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Cheesy Garlic Chicken Wraps

Ingredients:

  • 2 cups cooked chicken, shredded or chopped
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup softened cream cheese
  • 2 garlic cloves, finely minced
  • 1 teaspoon Italian seasoning
  • Salt and black pepper, to taste
  • 4 large flour tortillas
  • 1 cup fresh spinach or lettuce (optional)
  • A little olive oil for pan-frying

Directions:

1. Make the Filling

In a large bowl, combine the chicken, mozzarella, cream cheese, garlic, Italian seasoning, salt, and pepper. Stir everything together until creamy and evenly mixed.

2. Prepare the Wraps

Lay each tortilla on a flat surface and place a generous amount of filling in the center. Add spinach or lettuce if desired. Fold in the sides and roll tightly into wraps.

3. Cook Until Golden

Heat a drizzle of olive oil in a skillet over medium heat. Place the wraps seam-side down and cook for 3–4 minutes per side, or until crispy, golden brown, and the cheese inside becomes perfectly melted.

4. Enjoy!

Cut the wraps in half and serve hot. They are delicious with garlic sauce, ranch dressing, or a fresh green salad on the side.

⏰ Prep Time: 10 minutes
⏰ Cook Time: 10 minutes
⏰ Total Time: 20 minutes
🍽 Servings: 4

These cheesy garlic chicken wraps are crispy on the outside, creamy on the inside, and packed with irresistible flavor in every bite!

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